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Dips & Spreads

More and more Americans are snacking as part of their everyday eating pattern. The standard three meals a day—breakfast, lunch and dinner—has morphed into four to six eating occasions within a 24-hour period. These smaller more frequent meals present opportunities for the development of snacking foods.

Dips and spreads fit snugly into the snacking trend as stand-alone items or as a complementary component that adds flavor and appeal to your appetizer and other applications. At Sargento Food Ingredients, we give you the versatility to customize dips and spreads with the flavor profile and functionality that meets your project specifications. Our culinary and R&D experts will work with you to ideate and create dips and spreads with today’s trends in mind.

Format

  • Refrigerated
  • Shelf stable
  • Frozen

Features

  • Customizable flavor profiles (i.e., kids, ethnic, mainstream snacking, etc.)
  • Variable viscosities
  • Base options (i.e., yogurt, cheese, fortified, etc.)
  • Particulate inclusions (i.e., onion, peppers, spices)
  • Hot-fill
  • Multiple packaging sizes and formats (single-serve and bulk; pouches and cups)

Dips

Customize your own appetizer dips or pair dips with entrees and meal kits. Dips can be tailored to appeal to specific demographics like authentic Hispanic or kid-friendly, and they can also be created to fit trends like classic comfort, Mediterranean or regional Mexican. Use one of our creations or customize your own formulation with the help of our culinary development team.

Savory flavors

  • Bean
  • Buffalo Blue
  • Buffalo Cheddar
  • Brie
  • Marinara
  • Nacho
  • Pizza
  • Ranch
  • Salsa
  • Queso (Taco-Style, Habañero Jack,
    Fire-Roasted Vegetable, White Cheddar Poblano,
    Smoky Chipotle)

Sweet flavors

  • Cinnamon Rum
  • Margarita
  • Dulce de Leche
  • Strawberry with particulates
  • Very Vanilla
  • Lemon

Spreads

Make a trend-specific flavored spread to serve as a ‘snack meal’ or add it to an appetizer or snacking sampler/tray. Spreads also offer a flavorful accompaniment to entrees, flatbreads, sandwiches and wraps. Pair one of our creations or customize your own with the help of our culinary development team.

Single flavors

  • American
  • Asiago
  • Brie
  • Blue Cheese
  • Hot Pepper
  • Monterey Jack
  • Swiss
  • Sharp Cheddar
  • Wasabi

Combination flavors

  • Artisan Double Cheddar with Hickory Smoked Bacon
  • Blue Cheese & Mushroom
  • Buffalo Blue
  • Caesar Peppercorn
  • Caramelized Onion, Chorizo and Manchego with Cracked Mustard
  • Mozzarella/American
  • Swiss/American

We invite you to come and develop a customized dip or spread with us. So give us a call at 800.893.7411 or create your own Sargento ingredient here